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Black Truffle Popcorn - Messy Choco (115g)

Sale price$10.50

THE WORLD'S STRONGEST TRUFFLE POPCORN

Crafted especially for truffle lovers with a sweet tooth and a taste for the extra special. Only GMO-free mushroom head kernel, sourced from the USA and of the highest quality, is used.

Each fluffy, crunchy and gorgeous popcorn is then lusciously coated in bittersweet dark Belgian chocolate. Crunchy on the outside, and soft on the inside.

Subtly irresistible, the mild aroma from Black Summer Truffle reminds you of the decadence you're about to savor, without being overpowering. Quality sea salt serves to further tantalise and enhance this sensuous experience on your tastebuds.

INGREDIENTS

Black Truffle Popcorn - Messy Choco (115g):

Corn (GMO-FREE), Chocolate (Sugar, Cocoa Butter Substitute, Cocoa Powder, Cocoa Mass, Emulsifier-Soya Lecithin, Synthetic Vanilla & Natural Chocolate Flavour), Olive oil, Palm Oil, Sea Salt and Black Summer Truffle (Tuber Aestivum Vitt).

Nutrition Facts of Black Truffle Popcorn - Messy Choco (115g)

Cool, Dry Place: Store the chips in a cool, dry place away from direct sunlight and heat sources. The ideal temperature range is between 50°F and 70°F (10°C and 21°C).


Airtight Container: Once opened, transfer the chips to an airtight container to preserve their crispness and prevent them from absorbing moisture and odors from other foods.


Avoid Humidity: Keep the chips away from humid environments, as moisture can cause them to become stale and lose their unique truffle aroma.


Consume Promptly: For the best taste and texture, consume the chips within a few days of opening the package. Sealed, unopened packages can typically be stored for several months.


By following these storage tips, you can enjoy the exceptional flavor and crunch of your truffle potato chips for as long as possible.