Black Summer Truffle Chips - Honey Dijon (100g)
Sweet Meets Savory. Elevated.
Ridge-cut to perfection, our Honey Dijon Truffle Chips balance smooth, golden honey with the tang of Dijon mustard - enhanced by earthy black truffle and a fresh whisper of mint. A sweet-savoury crunch made for moments of bold indulgence.
A flavour journey that starts sweet, ends savoury, and lingers long after the crunch.
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Real Italian Truffles
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Vegetarian
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No Trans Fat
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INGREDIENTS
Black Summer Truffle Chips - Honey Dijon (100g):
Potato, Olive Oil, Flavoured Seasoning [(Truffle Zest - Natural Carob Powder, Flavours, Dried Truffle - Tuber Aestivum Vitt), Honey, Maltodextrin, Salt, Sugar, Wasabi, Yeast Extract, Dextrose Anhydrous, Glucose, Mustard], Flavour Enhancers (E631, E627, E621, E635), Anticoagulants (E551), Acidity Regulator (E330), Sweetener (E955), Palm Oil, Parsley and Mint.
Processed in a facility that also processes Tree Nuts, Dairy, Crustacean, Soybean and Egg products.
Cool, Dry Place: Store the chips in a cool, dry place away from direct sunlight and heat sources. The ideal temperature range is between 50°F and 70°F (10°C and 21°C).
Airtight Container: Once opened, transfer the chips to an airtight container to preserve their crispness and prevent them from absorbing moisture and odors from other foods.
Avoid Humidity: Keep the chips away from humid environments, as moisture can cause them to become stale and lose their unique truffle aroma.
Consume Promptly: For the best taste and texture, consume the chips within a few days of opening the package. Sealed, unopened packages can typically be stored for several months.
By following these storage tips, you can enjoy the exceptional flavor and crunch of your truffle potato chips for as long as possible.