Black Truffle Paté (450g) | Authentic Italian Mushroom Paste

A JAR OF SAVORY DYNAMITE.

If you find yourself scraping the bottom of the small jar too quickly, this is for you.

Our 450g Black Truffle Paté is the "Chef's Edition"—a generous supply of our signature savory paste designed for serious cooking. While truffle oil adds aroma, this paté adds texture and body.

We blend earthy Porcini and delicate Champignon mushrooms with generous shavings of Spoleto Black Summer Truffles. The result is not a smooth baby puree, but a gritty, chunky "pesto-style" paste that clings to pasta and adds a meaty richness to vegetarian dishes.

WHY THE 450G JAR?

• The "Sauce Base": This size is perfect for stirring directly into pans of pasta or risotto without running out.

• The Party Hero: Enough to cover 50+ canapés or bruschetta slices for your next gathering.

• Better Value: More truffle per gram compared to our standard 90g jars.

HOW TO USE IT (THE 3-MINUTE CHEF)

This is a "cooking condiment." It loves heat.

• The Instant Cream Pasta: Sauté garlic, add heavy cream, and stir in 2 tablespoons of Paté. Toss with fettuccine. Done.

• The Steak Crust: Smear a thick layer onto a resting steak or grilled chicken breast.

• The Breakfast Hack: Mix a spoonful into your scrambled eggs before cooking for grey, earthy, truffle-infused eggs.

• The Cheese Board: Serve in a small bowl alongside brie and crackers.

Storage Tip:

• Keep refrigerated after opening.

• Pro Trick: To keep it fresh for weeks, smooth out the surface and pour a thin layer of olive oil on top before putting it back in the fridge. This creates an airtight seal.

"The ultimate kitchen staple for the true truffle obsessive. This massive 450g jar is packed with a rustic blend of Porcini, Champignon mushrooms, and real Italian Black Summer Truffles. The secret ingredient for instant gourmet Risotto, Pasta, and Bruschetta. Ideal for families and dinner parties."