Truffle Beef Hor Fun
Preparation Time: 30 minutes
Difficulties:
Black Truffle Paté (85g)
Crafted with the perfect balance of two different types of mushrooms - the rich and earthy Porcini, and the delicate and slightly sweet Champagne Mushroom - mixed with generous bits of Black Truffles sourced directly from Spoleto, Italy. This creation is a true masterpiece made by our talented head chef with his secret in-house recipe.
The Truffle Pate is a delicious spread with a unique gritty and chopped texture. With each bite, the flavours blend together perfectly, creating a mouthwatering sensation that lingers on your taste buds.
This Truffle Paté is the perfect addition to any dish, whether you prefer it on a cheese platter, morning toast, or pasta/risotto dishes, adding an extra touch of sophistication to your culinary creations.
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Black Truffle Paté (85g)
Sale price$14.50
Regular price$14.50
INGREDIENTS
Black Truffle Paté (85g):
Champignons Mushrooms (Agarics Bisporus), Canola oil, Natural Carob Powder, Natural Truffle Flavour, Salt, Sugar, Black Summer Truffle (Tuber Aestivum Vitt.), Lactic Acid
Refrigerate after opening and consume within 2-3 weeks for optimal freshness. For prolonged freshness, add a light layer of edible oil before resealing.
Singapore lead time: 1 to 3 working days. Complimentary store pick-up available. Free local delivery for orders over $60; otherwise, a $10 delivery charge applies.
Founder's Guarantee: 30-day return policy. For assistance, please contact us at hello@aromatruffle.com.